Gulab Lassi: If you want to make market-like Gulab Lassi at home, then prepare it in this way..

Have you ever had lassi every day? This lassi is made by mixing rose and curd, which is very refreshing and tasty. Drinking it cools the body, and the flavor of rose in it pleases everyone. If you also want to make lassi every day at home, then read the full recipe here.

For how many people: 2

Ingredients:

1 cup fresh curd

2-3 tablespoons rose syrup

1-2 teaspoons sugar (according to taste)

1 cup cold water or milk

1/2 teaspoon cardamom powder

Ice cubes

Rose petals and pistachios (for garnishing)

Method:

First of all, take curd in a large bowl and whisk it well so that there are no lumps.

Now add rose syrup and sugar to the whipped curd and mix well.

Now add some cold water to dilute the curd.

Add cardamom powder to enhance the taste of lassi.

Now, put all the ingredients in a blender and make them smooth so that the consistency of the lassi becomes uniform.

Now add ice cubes in a glass and pour Rose Lassi. Garnish it with rose petals and chopped pistachios and serve.

PC Social media